Hi friends! I'm a little late on posting my faves this week..but the Robinson crew are out enjoying this busy fall in full force. We heart "punkins." We love fall.
photo source: theforestfeast.com
With all these fall foods in season, its the perfect opportunity to take advantage of one of my top cook books. The Forest Feast. Its a vegetarian book (I'm the furthest thing from a vegetarian but these recipes are just so good) with the most amazing combinations of flavors + simplicity.
source: theforestfeast.com
The steps are this easy. The illustrations are beautiful and the photography is inspiring. It will make your eyes and your tummy very happy in these upcoming cozy days.
Who else can't get enough of pumpkin spice lattes this fall? #PSL for life. But I can get enough of the calories and cost. So here's my order this fall:
1.grande blonde or pike roast
2. two pumps of pumpkin sauce
3. add a splash of cream
Yay! Enjoy the amazingness of Starbucks in the fall with a fraction of the calories.
Indy Zoo Boo. My kids (I) look forward to this every year. My little Zebra & Red were not disappointed in 2015. More pics to come!
Have a great week!
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